bar services & bartenders in Tampa
Open Bar · Bartenders · Event Staff · China & Linens
Bar services in Tampa that turn a menu into an event: open bar packages, professional bartending services, servers and event staff, plus china, glassware and linens. Add any of it to any of our menus, for any guest count.
Our licensed, insured bartenders bring a fully stocked mobile bar to your venue, office or home and handle setup, service and breakdown, so you enjoy your event and we take care of everything behind the bar.
Attaches to any menu, any guest countDropped off or ready for pickup. You set it out and serve.
Event Buffets 20+ guestsOne plate, one trip through the line: a complete themed buffet, delivered or fully staffed.
Full-Service Events 100+ guestsCoursed service: passed hors d’oeuvres, then a buffet of appetizer, salad, entrée and sides.
Bar, Staffing & Rentals Any guest countOpen bar packages, servers and bartenders, china, glassware and linens. Add to any menu.
Everything on this page, bar, staff, china, glassware and linens, can be added to any of the three menus.
Good to know
Straight answers on bartenders, open bar packages and event staff.
A Top Shelf bartender is 250 per event, per bar, and the drinks themselves are covered by the open bar package you choose: 18, 22 or 26 per guest for a two-hour bar. Additional hours are 5 to 8 per guest per hour depending on the package. Event staff are 175 per staff member for up to four hours plus set-up and breakdown. Pricing does not include tax or service fee.
All three packages are staffed and priced per guest on a two-hour bar. The Beer & Wine Package is domestic beer and wine poured by a Top Shelf bartender. The Full Bar Package adds premium well spirits (New Amsterdam Vodka, Flor de Caña Rum, Benchmark Bourbon, Corazón Tequila, New Amsterdam Gin). The Top Shelf Package upgrades to Wheatley Vodka, Captain Morgan or Bacardi Rum, Buffalo Trace Bourbon, Don Julio Tequila and 6 O’Clock Gin, plus craft beer and seltzers. You choose two wines and two domestic beers for every package.
Yes. Our bartenders and event staff are certified, licensed and insured, and we bring the bar setup, ice, mixers and glassware options with us so your venue does not have to.
A typical event runs one server per 30 guests for buffet service and one bartender per bar. Plated service adds 4 per guest. Our delivery & pickup menu needs no staff, Event Buffets can be delivered unstaffed or fully staffed, and Full-Service Events are staffed by default. A carving or chef attendant is 200 per station.
Yes. Bar packages, bartenders, staff, china, glassware and linens can be added to any of our three menus, from a 10-person office lunch to a 300-guest gala. If you only need bartending services or event staff, reach out with your date and headcount and we will put together a quote.
Delivery with set-up and breakdown is 125. Dinnerware and glassware (dinner plate, salad plate, bread-and-butter plate, silverware and a glass water goblet) is 8 per guest. Polyester linens are 18 for 60-inch rounds and 22 for 90-inch rounds or 90 x 156 banquet tables, with textured linens available at additional cost.
Throughout Tampa, St. Petersburg, Clearwater, Brandon, Wesley Chapel and the greater Tampa Bay area, at event venues, offices and private homes.
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Dropped off or ready for pickup. You set it out and serve.
One plate, one trip through the line: a complete themed buffet, delivered or fully staffed.
Coursed service: passed hors d’oeuvres, then a buffet of appetizer, salad, entrée and sides.